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No doubt about it when it comes to ventilation and venting systems there are no shortage of vent hood types or options. Still when it comes down to function and functionality certain basic functions and considerations come into play. It all comes down in the end to a number of factors - specific use and needs, logistics and often cost.
When completing the workup for ventilation exhaust systems always remember that if the system is substandard and shortcuts are made for ease or cost - that it is no bargain in the end. After completion the whole exercise may be termed a waste and new management or owners may have to redo the whole system again - in addition to removal of the older system along with inconvenience and other costs. For example some time ago, and before the anti-tobacco stop smoking in public places craze - a donut shop chain opened up. Even though they did what they thought was a thorough workup job, a substandard ventilation system was planned for and installed. You would have thought that just the sight of customers and patrons smoking with their cup of coffee would have alerted the planners and designers to the need for more than basic ventilation system workup as part of their planning. Perhaps it was in retrospect was that the experience of their competitors led those firms to overcompensate with more than overcapacity of exhaust ventilation and that the crew doing the heating and cooling system planning did not notice the cigarette smoke fumes - as they had been reduced and eliminated to a low concentration due to the large scale systems in place.
Regardless the competitive donut shop group plowed ahead. The results were that even if staff at the donut shops propped open the front and rear doors with chairs - that you would of that the donut shop was in the middle of a major forest fire with plumes of smoke in the air. As a result the restaurants were not inviting to patrons, they stayed away. In addition winter heating and summer air conditioning costs were way above projections. In the end the chain packed up shop and closed.
In the end when dealing with heating and ventilation exhaust system planning and forethought are key.
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Clothes Dryers are a great convenience in our modern day world. They make our lives easier and less complicated than our parents in the past who hung their clothes out to dry on the clothes line. Some people today do not even know what a clothes line is. If you do not, do a search on Google to find out what one is. This convenience is great but it does have a few flaws that very few people even know about. One of them is that they can create mold that can affect individuals with Asthma and Allergies. We will go into these flaws in this article.
If you notice that every time you dry a load of clothes the lint catcher is full of lint that needs to be emptied every other time. This is because it prevents the lint from blowing out the exhaust vent. The truth is, it does not catch all the lint and some goes outside and the rest deposits on the inside of the exhaust vent pipe. Generally, most of the deposits of lint will be where the bends or angles are in the pipe unless you have one of the old ribbed metal piping. The problem with these deposits is that no one ever cleans the pipe.
When was the last time you cleaned your dryer exhaust pipe. It slowly becomes a fire hazard and a mold factory over the years. Have you ever opened your dryer and smelled a musty odor? That musty and moldy odor is from when the wind backdrafts into the house from the outside. This is a common problem for most households. Besides the mold, a lot of house fires can originate from the house dryer exhaust. According to National Fire Protection Agency, dryer exhausts cause more than 10,000 house fires a year. Most of these incidents occur in homes and are the result of improper lint cleanup and maintenance. Fortunately, these fires are very easy to prevent.
In conclusion, it is important to maintain your dryer vent system to prevent mold and fires from happening. Having a licensed Duct Cleaning Company come and clean the dryer vent is a must and should be done on a regular basis. In fact, after reading this article, call a Duct Cleaning Company to clean your dryer exhaust out now. If not, you could be suffering from allergies due to backdrafting of your dryer vent into your home or the worst case scenario, a fire could start from your dryer vent exhaust.
If you have any questions, feel free to call us or visit our website.
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Are your chefs or cooks complaining you about the intolerable smells and smoke in the kitchen? Don't know what to do? Well, installing an exhaust fan in the kitchen of your restaurant can solve these problems easily. When you're purchasing a restaurant exhaust fan, you need to make sure of the following points:
Before purchasing, you need to consider the size of your kitchen. The size of the fan depends on the area where it will be installed. If it is a large kitchen then installing small fans would be of no use, and if it is a small kitchen, then a bigger model won't fit. Before purchasing, make sure that the space for installing the model is adequate. Every day a lot of frying or broiling goes on in the kitchen of a restaurant. These often produce harmful smoke that can be harmful for their health. A grease mist will cover the surface of your kitchen and ruin it. They can also leave permanent marks on the walls. Your kitchen will be packed with dangerous gases that cause breathing problems. An exhaust fan can take care of all these issues. Chefs have to cook a large amount of food everyday and the cooking releases a great amount of moisture in the air which makes the indoor air humid. If these gases can't go out of the kitchen it will cause serious health related problems like asthma, nausea, allergies, headaches, and skin rashes. Polluted air in the kitchen can also cause fungus, mildew, and mold spores that can cause serious health problems. It can also affect the color of the walls and the paints may peel and crack. As the owner of the restaurant, the safety of your employees is very important.
To avoid all these problems you need to install a restaurant exhaust fan that will drive out smoke and heat from the kitchen and will help to remove the moisture and odor easily. Since there are so many companies in the market, you will be spoilt for choice. The best way to find a good company is to go online. This way, you will be able check out customer feedback too.
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